KAVI
Technical sheet
- Vintage
- 2025
- Alcohol
- 11.5% vol
- Volume
- 750ml
- Serve at
- 6–8°C
- Residual sugar
- 4.2g/l
Wine
- Type
- Rosé
- Grape
- Fetească Neagră
- Origin
- PGI CodruWhat PGI Codru means
Vineyard and harvest
- Vineyard
- Leușeni, Telenești district
- Soil
- Sandy-loam soils typical of the Codru region
- Climate
- Mild climate with a mean annual temperature of about 12 °C and moderate rainfall (Codru region)
Winemaking
- Method
- Charmat
Tasting
A pale pink brut rosé sparkling wine with currant glints and a fine, persistent perlage. Aromas of fresh red fruit, raspberry and rose petals.
Palate
- Sweetness
- Brut
Recommendations
Suggestions for this style of wine.
Food pairing
Fish
Seafood
Moldovan dishes (sarmale, mămăligă, plăcinte)
Fresh cheeses
Aperitif
Aperitif, smoked salmon canapés, tempura prawns, fried cheese plăcinte (pastries); bubbles refresh the palate after fried food
- Glass
- Flute or tulip glass
Serving and storage
- Storage
- At +5…+20 °C, relative humidity up to 85%
- Allergens
- Contains sulphites
Lab data
| Total acidity | 6.4 g/l |
|---|---|
| Volatile acidity | 0.52 g/l |
| Total SO₂ | 120 mg/l |
| Dry extract | 19.3 g/l |
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