- Gold · Vinarium International Wine Contest 2026
- Silver · Concours Mondial de Bruxelles 2026
- and one more medal
Goliard
Technical sheet
- Vintage
- 2025
- Alcohol
- to be confirmed
- Volume
- 750ml
- Serve at
- 8–12°C
- Residual sugar
- 2.5g/l
Wine
- Type
- Dry white
- Grape
- Viorica
- Origin
- PGI CodruWhat PGI Codru means
- Line
- Spiritul Aventurii
- Name
- Goliard carries the motto “Spiritul Aventurii”. The label says the wine is inspired by the free spirit of the medieval goliards and is the fruit of an endless journey through taste, time and inspiration, just as the wandering poet found his muses in inns full of good cheer or under the open sky.
Vineyard and harvest
- Vineyard
- Leușeni, Telenești district
- Soil
- Sandy-loam soils typical of the Codru region
- Climate
- Mild climate with a mean annual temperature of about 12 °C and moderate rainfall (Codru region)
Tasting
to be confirmed
Recommendations
Suggestions for this style of wine.
Food pairing
Fish
Poultry
Moldovan dishes (sarmale, mămăligă, plăcinte)
Salads and vegetables
Fresh cheeses
Zeamă (Moldovan chicken soup), fried carp with mujdei (garlic sauce), young cabbage salad, fresh sheep’s cheese
- Glass
- White wine glass
Serving and storage
- Storage
- At +5…+20 °C, relative humidity up to 85%
- Allergens
- Contains sulphites
Awards
- Gold · Vinarium International Wine Contest 2026
- Silver · Concours Mondial de Bruxelles 2026
Lab data
| Total acidity | 6.0 g/l |
|---|
The label
On the Goliard Viorica 2025 label, a pencil drawing shows a young man resting his chin on his hand before an open book and a glass of white wine. The back label links it to the bohemian spirit of those who seek truth in art, poetry and endless conversation, and describes it as a journey of the senses, an invitation to discovery.
What people say about this wine
No reviews yet. Be the first. Meanwhile, here is what the critics wrote:
What critics and guests say
Quotes from published sources. Not part of the average rating.
- SilverJudges’ note
Delicate floral nose of acacia flowers, honeysuckle and lavender. Lively and juicy on the palate, with fine balance. An elegant, accomplished wine.
Concours Mondial de Bruxelles judges
